Thursday, August 7, 2014

Pinterest: Blueberry Lemon Trif

http://ift.tt/1v82fOk


Blueberry Lemon Trifle 3 cups fresh blueberries, 2 cans (15¾ oz each) lemon pie filling or prepared vanilla or lemon pudding, 2 cups (8 oz) lemon yogurt, 1 prepared angel food cake, 8 oz frozen whipped topping, lemon slices & fresh mint for garnish






http://ift.tt/V1P8mK

No comments:

Post a Comment